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Best vodka cocktail recipes from Butlers in the Buff
8 Sep 2016
Today we’re going to give you the best vodka recipes on offer! We love making cocktails with vodka with its crisp and clean taste. It is the most popular liqueur to mix your drinks with so get your voddy out and let’s have a party!
Vodka Cocktail #1 – The Elixir
This bubbly concoction will leave your taste buds tingling!
Ingredients (makes 1):
6 mint leaves
2 slices of cucumber
2 oz. Vodka
3/4 Lime juice
½ oz. Simple syrup
Prosecco
Method:
Muddle the mint and cucumber together
Add the vodka, lime juice and syrup
Shake well
Pour over a glass with ice
Top up with prosecco
Vodka Cocktail #2 – The Trouble Maker:
This is a twist on a classic – changing up gin for vodka – we think you’ll love it!
Ingredients (makes 1):
4 slices of cucumber (plus some to garnish)
2 strawberries (plus more to garnish)
1 ½ oz. Vodka
1 oz. Bonal (French aperitif)
¾ oz. Simple syrup
¾ oz. Lime juice
Seltzer
Method:
Muddle cucumbers and strawberries
Mix the vodka, bonal, simple syrup and lime juice together and shake well
Pour into a glass
Top with seltzer
Garnish with strawberries and cucumber
Vodka Cocktail #3 – Classic Cosmopolitan:
Channel your inner Sex in the City and drink up this gorgeous cosmopolitan.
Ingredients (makes 1):
1 ¾ oz. Lemon flavoured vodka
½ oz. Cointreau
½ oz. Cranberry juice
½ oz. Lime juice
¼ oz. Simple syrup
Lime wedge (for garnish)
Method:
Shake together all the ingredients
Pour into a coupe glass (or similar)
Serve and garnish with a lime wedge
Vodka Cocktail #4 – Rooftop Lemonade:
Taking you back to when you were kids – but with an adult twist!
Ingredients (makes 1):
2 oz. Vodka
3 oz. Lemonade (freshly squeezed is the best)
Cucumber slices
Lemon wedges (for garnish)
Method:
Shake together the Vodka and Lemonade
Toss in the cucumber slices and mix
Pour into a glass and serve
Garnish with lemon wedges
Vodka Cocktail #5 – The Salty Dog:
If you want a fresh and bitter hit then this is the cocktail for you.
Ingredients (makes 2):
Coarse salt
½ cup vodka
¾ cup of grapefruit juice
Ice cubes
Method:
Pour the salt onto a plate
Slightly wet the rims of each glass and dip onto the salt to cover them
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